It is the mission of the Stony Brook University Dietetic Internship Program to prepare entry level dietitian nutritionists to have a positive impact on health care delivery, health promotion and the dietetics profession through the provision of high quality medical nutrition therapy, the management of high quality food service systems and/or the implementation of high quality health promotion programs.Stony Brook University DI participates in the Spring DICAS match. It has an onsite and distance programs and full-time and part-time options for both.