"A humble eatery trying to achieve great things." - Eugene, Co-founder of Chiu's Our Vision: To be able to create an impact and make a difference in the local F&B scene in Malaysia Our Missions:- We strive to seek out the best produces or ingredients our locality could offer and transform them into modern cuisines, in which everyone could enjoy.- We pledge to serve quality hand crafted beverages such as specialty coffee, teas and smoothies.- We dedicate ourselves to provide the best hospitality for our dine-in customers, providing them a space which they could call a second home.Our Values:Stewardship: Fulfilling our obligation of building a better, stronger and a sustainable company, by developing and entrusting our people in taking up responsibilitiesCustomer Value Creation: Creating long-term relationship with our customers by consistently providing the best hospitalityIntegrity: Being honest and inspiring trust by saying what we mean, matching our behaviors to our words and taking responsibility for our actionsDiversity: Recognising the dynamics and valuing different perspectives among individuals, converting them into a source of strengthPlease follow our social media pages for the latest updates! Facebook: @chius.my Instagram : @chius.my Twitter: @chius_my