Welcome to: Nano Molecular Vegan Molecular gastronomy is a branch of food science that utilizes the principles of chemistry, physics, and biology to develop delicious food that can be presented in interestingly new and exciting ways! When cooking vegan plant based meals, my most important ingredients above all, are heart and soul. Who knew vegan food could taste so spectacularly delicious. I create authentic world class dishes and meal prep for the entire week. I offer quality vegan plant based dishes for first‑timers, people who have intolerances to dairy or eggs, everyone! It is my mission to make mouth‑watering dishes for the community, by the community. Nano Molecular Vegan is a dedication to food lovers and lovers of science. Enjoy! Danke sehr