Our small team based in Brooklyn, New York has been inspired by the world and our travels.  With a passion for sustainable living, we searched far and wide for a healthy, sustainable meal we can easily prepare.  As students, adventurers, entrepreneurs, and friends, we formed Tsampa Soups to nourish all of your endeavors - whether you're camping, looking for a healthy snack between meals, studying late, or rushing in between meetings. Tsampa, pronounced "Sam-Puh", means "barley" in Tibetan.  This barley-based porridge traces its roots back to the Himalayan mountains, where it served as the staple meal for sherpas needing a nourishing meal for high-altitude treks.  Roasted and rolled barley, listed as one the top nutrient dense "superfoods", form the base of Tsampa Soup.We remain committed to bringing our customers a convenient product made of highest quality organic, vegan, and non-GMO ingredients.